Dry VermouthWines / Vermouth
This vermouth of light straw color stands out for its rich, pleasant and refined aroma with perceptible shades of wormwood, anise, mint, celery, and spices. Piquant bitterness with the tones of herbs and vanilla are in a perfect harmony with the taste of wine.
It is recommended to drink neat as an aperitif or as an ingredient of various cocktails on the rocks.
It goes well with green olives, salted crackers, nuts, and hard cheese.